What Is Hudson Cream Flour And Why Do Chefs Love It?
Benefits of Using Hudson Cream Flour. 1. Excellent for Pastries: Hudson Cream Flour's fine texture and high gluten content make it perfect for creating flaky pastries, such as croissants and puff pastry.. 2. Tender Cakes and Cookies: The balance between gluten and starch in Hudson Cream Flour yields tender and crumbly cakes …
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